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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Buffalo Chicken Casserole Recipe

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This recipe for Buffalo Chicken Casserole is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pack chicken breasts
3 medium potatoes
1/2 to 1 cup buffalo wing sauce
3 packages velveeta cheese sauce
1-2 cups shredded sharp cheddar cheese
1 can Rotel
1 package ranch seasoning

Directions:
Directions:
Oven -350º
Sprinkle chicken with ranch seasoning and grill. Dice potatoes. Mix all ingredients except shredded cheese. Spray 9x13 baking dish and add the chicken/ potato mixture. Sprinkle with shredded cheese. Bake at 350° for 15-20 minutes until potatoes are soft and heated through.

 

 

 

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