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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Italian O ring cookies Recipe

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This recipe for Italian O ring cookies is from Nancy's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  

3 1/2 c flour
4 eggs
3/4 c sugar
1/2 c butter softened
1 tbsp baking powder
1 tsp vanilla extract( can use 2 tsp for more flavor)


FROSTING
Powder sugar
1 tbsp melted butter
Warm half and half
1/4 tsp vanilla
Pure orange

Directions:
Directions:

Combine flour and baking powder; set aside. Combine remaining ingredients, mix well. add flour mixture. Roll with hands into sections 1/2 in thick in diameter by 4 inches long. Form into circle, overlapping ends. If dough becomes too soft refrigerate 15 min. Bake at 350* for. 10 to 12 min. When cooled frost with recipe of frosting.

 

 

 

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