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Rhubarb Dessert Recipe

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This recipe for Rhubarb Dessert is from The McKenny Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg white cake mix
4 C rhubarb, chopped
1¾ C sugar
1 pint half & half or cream
Directions:
Directions:
Make as directed. Pour in greased and floured 9 x 13" pan. Sprinkle rhubarb on top and then the sugar. Pour over this 1 pint of cream and bake for 50 mins at 350º.
Personal Notes:
Personal Notes:
Sounds similar to a dump cake.

From "My Kitchen Companion" published by the Saint Marys Hospital Auxiliary. Proceeds to the Poverello Foundation at Mayo Clinic. Bel McKenny worked at Mayo Clinic and also volunteered in Auxiliary. Bel took X-rays of Helen Keller!

 

 

 

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