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Warm Bean Dip Recipe

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This recipe for Warm Bean Dip is from Susie's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups sour cream
2 cans (16 ounces, each) refried beans
2 cups salsa
2 cups cheese, shredded
Directions:
Directions:
Preheat oven to 350º. In a greased 8X8 or 8X12 pan or any size pan depending on how thick you want the layers, layer the refried beans, then the sour cream, then the salsa, and then sprinkle on the cheese. Bake for 25-30 minutes, or until cheese in melted and slightly browned. Serve warm with tortilla chips.

 

 

 

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