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Chocolate Mousse Recipe

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This recipe for Chocolate Mousse, by , is from The Masters Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Joann Masters
Category:
Category:
Ingredients:  
Ingredients:  
2 oz. dark sweet chocolate
1 TBSP of water
1 large egg yoke
1 large egg white
1/2 tsp. of rum or brandy
Directions:
Directions:
In small heavy sauce pan melt chocolate with water, stir constantly
Remove from heat and stir in egg yoke well
Flavor with rum or brandy
Stiffly beat egg white and fold in chocolate mixture
Pour into two demitasse cups or small dishes
Chill at least 2 hours
Number Of Servings:
Number Of Servings:
2
Preparation Time:
Preparation Time:
20 mins

 

 

 

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