Click for Cookbook LOGIN
"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Mustard Sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mustard Sauce is from Food to Crow about!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 egg yolks, slightly beaten
1/2 cup brown sugar
1 Tbsp. flour
**1/4 cup dry mustard
1/2 cup vinegar
1/2 water
1/4 cup butter
Directions:
Directions:
In a small saucepan, slightly beat the egg yolks, add the well combined dry ingredients. Mix well. Add vinegar and water. Cook over LOW heat until thickened, stirring constantly. Be careful not to let it get too hot! Add butter and remove from heat. Stir well and cool.

Serve over warmed little smokies and stir often to coat with sauce. Serve in a crock pot on a keep warm setting.
Number Of Servings:
Number Of Servings:
2 cups
Personal Notes:
Personal Notes:
** Grandpa George uses 'Coleman's Brand dry Mustard'. It is a little spicier and hotter.
Leftover sauce will keep in the refrigerator for several weeks. Serve in a crock pot on a keep warm setting. Taken from the Lion House Recipes cookbook; Mustard Sauce for Ham recipe.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

39W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!