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Eggs and Bacon on Toast Recipe

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This recipe for Eggs and Bacon on Toast is from Mom's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb bacon, fried and crumbled
10 hard boiled eggs, cubed
1 1/2 sticks butter
1 1/2 c. flour
2 tsp. salt
Pepper
6 c. milk
Toast
Directions:
Directions:
Melt and brown butter in saucepan. Add flour and stir until combined. Stir in milk a little at a time and whisk until it's smooth and bubbly. Add salt, pepper, cut up eggs and bacon. Serve over toast.

 

 

 

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