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Deviled Eggs Recipe

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This recipe for Deviled Eggs is from Pete's Pantry, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 hard-boiled eggs
1/4 c mayo
2 tsp Dijon mustard
Lemon juice
Salt and pepper
Paprika
Directions:
Directions:
Halve hard-boiled eggs lengthwise and remove yolks. Place yolks in bowl; mash with fork. Add mayo, a dash of lemon juice and mustard; mix well. If desired, season with salt and pepper. Stuff egg white halves with yolk mixture. Garnish with paprika or parsley.

 

 

 

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