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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

BLT Pasta Salad Recipe

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This recipe for BLT Pasta Salad is from Pete's Pantry, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 oz box pasta, cooked
5 slices bacon, cooked
1 tomato, diced
2 c shredded lettuce
1 c mayo
1/4 c ranch dressing
Directions:
Directions:
Combine all ingredients and mix until all pasta is coated. Let chill for 1 hour before serving.

Tip: Bacon can also be substituted for other meats, like ham or chicken.

 

 

 

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