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Chocolate Eclair Cake Recipe

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This recipe for Chocolate Eclair Cake is from The Little Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box graham crackers
1 box vanilla pudding (large size)
1 can chocolate frosting
8 ounces Cool Whip
Directions:
Directions:
Make pudding according to directions on the box. Fold the Cool Whip into the pudding. Layer in a casserole dish, graham crackers, pudding mixture, and repeat until you run out. Then top with graham crackers and finally chocolate frosting. Let it sit overnight, covered, in the refrigerator.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Instead of using a casserole dish, we have also prepared it in individual serving cups, and it works great.

 

 

 

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