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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Lasagna...Italian Style Recipe

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This recipe for Lasagna...Italian Style is from The Intelligencer Cookbook Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground beef
1 lb ground pork
2 cans mushrooms
1 can tomato paste
1 can tomatoes
1 c diced celery
5 to 6 tbsp. oil
2 to 3 big onions
2 or 3 garlic cloves
thyme, paprika, chili powder, cayenne, allspice, salt and pepper and bay leaves to taste
8 oz pkg lasagna pasta or noodles cooked
mozzarella cheese
Directions:
Directions:
Brown onions and garlic cloves in oil. Add meat and brown. Add all the remaining ingredients and cook slowly for a couple of hours. In a baking dish first place a layer of spaghetti sauce. Add lasagna noodles. Place mozzarella cheese over noodles and then add another layer of meat, lasagna, cheese etc. ending with cheese on top. Bake in a 350ºF oven for one hour. Dish can be frozen and reheated for future meals.

 

 

 

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