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Low Country Boil Recipe

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This recipe for Low Country Boil is from The Johnston Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Savory Seafood Boil or 1 LG container Old Bay Seasoning
4 Gallons Water
30-35 Baby Red Potatoes
2 Lg Sweet Onions, Cut in Wedges
3 Pkgs Smoked Turkey Sausage or Andouillé
8 Ears Fresh Corn, Broken into Thirds
4 lbs Large Raw Shell-On Shrimp
Directions:
Directions:
In large Boil Pot, bring seasoning and water to a boil.
ADD Potatoes & Onions. Cook 8 minutes at high boil.
ADD Smoked Sausage. Cook 3 minutes.
ADD Corn. Cook 9 minutes.
ADD Shrimp. Cook 4 minutes.
Drain and dump contents into bowls or on paper covered table.

 

 

 

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