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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Salmon Shoestring Salad Recipe

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This recipe for Salmon Shoestring Salad is from What's Cookin' ?, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4 large carrots, peeled and shredded
½ head iceberg lettuce, shredded
1 small onion, sliced
1 lb can salmon, drained, boned, and flaked
1 cup mayonnaise
½ tsp prepared mustard
2 cans (1 ½ oz each) shoestring potatoes

Directions:
Directions:
1. Add salmon, mayonnaise, and mustard to vegetables. Mix thoroughly.
2. Just before serving, add potatoes and toss.

 

 

 

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