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Balsamic Mushrooms Recipe

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This recipe for Balsamic Mushrooms is from The Derksen Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c olive oil
340 g thickly sliced button mushrooms
3 TB balsamic vinegar
1 tsp coarse salt
1/4 tsp red pepper flakes
Directions:
Directions:
Heat 1 TB oil in heavy cast iron pan. In single layer, cook mushrooms until golden. Do this in batches.

Toss all the mushrooms in pan, add seasonings and toss for 1 minute. Serve immediately.
Number Of Servings:
Number Of Servings:
2
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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