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Sushi Rice Recipe

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This recipe for Sushi Rice is from The Derksen Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 c uncooked sushi rice
1 1/2 TB white or rice vinegar
1 1/2 TB sugar
1/2 tsp salt

Directions:
Directions:
Cook rice.

Combine vinegar, sugar and salt in a bowl and microwave to dissolve granules.

Place cooked rice in a large, flat bowl. Sprinkle vinegar solution by TB, while folding the rice gently.

It seems like too much vinegar but it's not once the rice has been cooled and rolled!

Number Of Servings:
Number Of Servings:
1 1/4 sushi roll
Preparation Time:
Preparation Time:
50 minutes

 

 

 

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