Click for Cookbook LOGIN
"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Cream of Broccoli and Cheese Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cream of Broccoli and Cheese Soup is from Grandma's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups chopped celery
1 package chopped broccoli
2 cups whole milk
1/2 teaspoon salt
1 cup finely chopped onion
1 cup cottage cheese
1 can cream of chicken soup
1/8 teaspoon white pepper
Directions:
Directions:
Cook celery, onion and broccoli in 2 1/2 quart covered casserole in microwave on high for 6 minutes, stirring after 3 minutes. Set aside.
Blend cottage cheese in blender or food processor until very smooth; slowly add milk while continuing to blend.
Add chicken soup to cheese/milk mixture; blend; add mixture to cooked, undrained vegetables.
Microwave on high until heated through (about 3 minutes) without boiling.
Add salt, pepper.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

47W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!