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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Punch Recipe

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This recipe for Punch is from The TIBOLLA Family Cookbook Project, one of the cookbooks created at We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


1 can 12 oz limeade concentrate
1 can water
1/2 cup vanilla syrup ( Torani)

This makes 2 punch bowls You will need 4 liters of sprite for entire recipe

Mix 1/2 of ( limeade water and syrup) with 2 liters of Sprite

Mix limeade water and syrup
Divide in half
Add half to punch bowl
Add 2 liters sprite to punch bowl and fill bowl with ice




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