1 egg 2 c. Bisquick baking mix 1 c. mashed ripe bananas (about 2 medium size ) ¼ c. sugar 2 tbsp. milk 2 tbsp. vegetable oil or margarine or butter, melted
Heat oven to 400º. Grease bottoms only of 12 medium muffin cups, 2½X1¼ inches, or line with paper baking cups. Beat egg slightly; stir in remaining ingredients just until moistened. Divide batter evenly among cups. Bake until golden brown, 15 to 17 minutes. Makes 12 muffins.
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