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"Those who forget the pasta are condemned to reheat it."--Unknown

Honey Mustard Chicken Recipe

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This recipe for Honey Mustard Chicken is from The Dawson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs skinless boneless chicken thighs
1/4 cup Dijon Mustard
1/4 cup honey
2 tablespoon apple cider vinegar
1 teaspoon dry rosemary crushed
1/4 teaspoon salt
1/4 teaspoon pepper
Directions:
Directions:

Trim fat off of chicken thighs and put in large storage bag.

Stir together all other ingredients. Pour over chicken making sure all pieces are well coated.
Marinate for at least an hour.

Place chicken in baking dish and pour marinate over chicken.

Bake at 400 degrees for 40 minutes basting occasionally.

Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
Pairs great with Fire Cracker Green Beans.

 

 

 

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