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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Cranberry Sauce Recipe

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This recipe for Cranberry Sauce is from Nonna's Made from Scratch Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup orange juice or water
1 cup organic cane sugar
3 cups fresh cranberries (12 ounce bag)
Directions:
Directions:
Place the orange juice or water in a medium saucepan. Add the sugar and heat until sugar is dissolved. Add the cranberries and cook, stirring occasionally, until they start to pop, about 10 minutes. Remove from heat and let cool slightly. Transfer to a covered container and refrigerate until just before use.
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
This is my favorite cranberry sauce recipe. Traditional cranberry sauce is made with water but using orange juice instead gives this sauce an unbeatable flavor.

 

 

 

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