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Anthony Pascucci's Irish Soda Bread Recipe

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This recipe for Anthony Pascucci's Irish Soda Bread is from Venturino Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Dry Ingredients
5 cups flour
1 cup sugar
1 tbs. baking powder
1tsp. baking soda
1 cup raisins
1tbs. calaway seed

Wet ingredients
1/2 stick margarine
2 eggs
2 cups buttermilk
Directions:
Directions:
1. Mix all the dry ingredients together
2. Mix 2 eggs, 1/2 stick of butter melted, 2 cups buttermilk and add to dry ingredients to make a ball
3. Cut cross into top of ball and bake 375 for 1 hour

 

 

 

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