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Pie Crust Recipe

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This recipe for Pie Crust, by , is from The Oliver Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Debbie Starks

Category:
Category:

Ingredients:  
Ingredients:  
1 cup Palm Oil/Shortening
3 cups Flour
1 Egg, beaten
5 tbsp cold Water
1 tbsp White Vinegar
1 tsp Salt

Directions:
Directions:
Cut shortening into flour with pastry blender til coarse. Add in beaten egg. Add in vinegar, cold water and salt. Combine well, roll out and place in pie pan.

 

 

 

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