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Spinach Pie (Lorri Prince) Recipe

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This recipe for Spinach Pie (Lorri Prince) is from Venturino Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
large white onion
4 cloves of garlic
2 boxes chopped spinach
salt & pepper
red pepper to taste
3 eggs
meunster cheese (brick)
1 cup cottage cheese

you pick:
pie shell
phyllo dough
puff pastry roll


Directions:
Directions:
1. Take a large white onion and 4 cloves of garlic and chop.

2. Put in frying pan with a little olive oil and cook until clear.

3. Add 2 boxes of chopped spinach, salt, pepper and red paper flakes to taste (mom says make it hot, it is better!!)

4. Take off stove and cool. Grate a long brick of muenster cheese and one cup of cottage cheese.

5. Add to the spinach with 3 eggs and mix well.

*If using phyllo dough, place 6 sheets on baking pan with melted butter in between. Add spinach and place 6 more sheets with butter in between each on top.


Bake at 350 for 30-40 minutes, or until light brown on top.

 

 

 

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