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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Waffles Recipe

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This recipe for Waffles is from The Kessler Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 ¾ cup all purpose flour
1 T. Baking Powder
1 t. Vanilla
¼ teaspoon salt
2 eggs
1 ¾ cups milk
2 egg whites
½ cup cooking oil
Directions:
Directions:
1. In a large bowl stir together flour, baking powder, and salt.
2. In another bowl beat egg yolks slightly.
3. Add in 1 ¾ c. Milk, 2 egg yolks, vanilla, and ½ oil.
4. Beat an electric mixture 2 egg whites until stiff peaks form.
5. Gently fold in egg whites. Don’t over-mix.
6. Stir waffle batter.
7. Lightly grease the waffle maker with cooking spray.
8. Pour ¾ cup batter onto preheated, lightly greased waffle iron.
9. Repeat with remaining batter.
10 Lift with fork to remove waffle.

 

 

 

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