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"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Grandma's Bourbon Balls Recipe

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This recipe for Grandma's Bourbon Balls is from The Meikle-Moss Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups vanilla wafers

1 cup nuts ( not necessary)

1 cup powdered sugar

1 1/2 Tablespoon cocoa ( if desired)

3 Tablespoon light corn syrup

1/2 cup bourbon, rum brandy or orange juice
Directions:
Directions:
Blend all ingredients well. Shape into balls; dust with powder sugar.

Let it dry on cookie sheet.
Number Of Servings:
Number Of Servings:
3 dozen
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Mom loved making these because they had bourbon in them we could never have them in our childhood.

I tried making them a few years ago, and Uncle Dobbie and Grandma ate most of them!

Be care cause the Bourbon is pretty strong.

 

 

 

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