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Potato Soup Recipe

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This recipe for Potato Soup is from "BEAT THE STEW", one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8-10 peeled potatoes, diced
4 cans of chicken broth
2 cans of cream of onion soup
2 cans of cream of celery
1 pint of half and half
8 oz. pepper jack cheese, cut in cubes
Directions:
Directions:
Boil potatoes in chicken broth until soft. Add cream of celery and onion soups, and one pint of the half and half, and stir. Cut pepper jack into small blocks, and add to soup mixture. Serve when cheese is melted.

 

 

 

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