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Pop Corn Balls Recipe

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This recipe for Pop Corn Balls, by , is from The Dawson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Joanne Dawson

Category:
Category:

Ingredients:  
Ingredients:  
1 cup white syrup
1 1/2 cup white sugar
2 t. white vinegar

3 cups popped corn ( I used 3 batches or maybe a little more
air popped corn)

Directions:
Directions:
Boil the syrup, sugar, and vinegar together
for 3 minutes. Pour over popcorn, stir and form
into balls. Helps to butter your hands.

Personal Notes:
Personal Notes:
Grandma Rubbert (my Mom) made them every Christmas. They were always such
a good treat. The recipe was from my Aunt Lorna (Mom's sister). I made them
after Mom quit making them but now I make the carmel corn as it is easier to eat.

 

 

 

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