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Chocolate Truffle Recipe

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This recipe for Chocolate Truffle, by , is from Johnson Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Jyl Duffy

Category:
Category:

Ingredients:  
Ingredients:  
Chocolate fudge cake mix
1 can sweetened condensed milk
small pkg. vanilla instant pudding
small carton whipping cream
fresh/frozen fruit of choice (berries, kiwi)
Cool Whip

Directions:
Directions:
Bake cake in 2 layers. Use only 1 layer. Cut into 1" cubes.

Mix condensed milk with 1 c. water. Add pkg. pudding. Refrigerate 5 minutes.
Whip cream and fold into pudding mixture. Spoon some cream in bottom of large, straight sided bowl. Add layer of cake cubes
Add layer fruit and arrange vertically along sides.Continue layering:
cream, cake, fruit, creme. Top with layer softened cook whip.
Cover and let set at least 2 hours before serving.

 

 

 

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