"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

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Salsa Recipe

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This recipe for Salsa, by , is from A Collection of Recipes by Mark and Mom, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Mark
Category:
Category:
Ingredients:  
Ingredients:  
24 tomatoes
1 cup sugar
1 sweet green pepper, chopped
1 onion, chopped
1 Tblsp black pepper
1/2 cup vinegar
2 Tblsp salt
6 apples, peeled and diced
1/2 cup Jalapeno Peppers, chopped (optional)
Directions:
Directions:
Puree the tomatoes in a food blender or food processor, add the remaining ingredients in a large Dutch oven or stock pot. Cook on low for 1 1/2-2 hours.

 

 

 

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