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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Egg Roll in a Bowl Recipe

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This recipe for Egg Roll in a Bowl is from You Can't Live On Bean Patties , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground pork sausage
6 cup (one package) coleslaw mix
4 cloves garlic, minced
1 tbsp fresh ginger, minced or 1/4 tsp dried
1tbsp soy sauce
1/4 cup chopped green onions
1 tbsp sesame oil
Directions:
Directions:
Heat a large skillet over medium heat. Add the sausage and cook, stirring often to crumble, until cooked through. Do not drain.
Add the coleslaw mix, garlic, ginger, and soy sauce to the skillet with the sausage. Cook for 3-4 minutes or until cabbage has softened a bit.
Remove from the heat and top with the green onions and drizzle with sesame oil.
Serve immediately.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
17 minutes

 

 

 

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