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Orange rolls Recipe

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This recipe for Orange rolls, by , is from The Peterson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Terry

Category:
Category:

Ingredients:  
Ingredients:  
1c warm milk
1 pkg active dry yeast
1tsp sugar
-----
Dough-
4Tbsp sugar
4c ap flour
1/4c butter
Salt
Zest of 1 orange
2 eggs
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Filling-
2/3c orange marmalade
2tsp cinnamon
3/4c sugar
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Glaze-
1c powdered sugar
2Tbsp melted butter
1-1/2 Tbsp milk
1/4tsp orange extract

Directions:
Directions:
Bloom yeast in warm milk, sugar.

Combine dough in mixer bowl, add milk, beat with dough hook until smooth, sticky. Cover in bowl in warm place until double in size. (Preheat oven 350) Punch down, roll out to 10x15 inch rectangle, about 1/4 inch thick. Spread with filling. Roll up, slice into 15 rolls, place in buttered 9x13 pan, cover, rise in warm place until double, bake 350 20-25 min. Glaze while warm.

 

 

 

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