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Egg Rolls Recipe

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This recipe for Egg Rolls, by , is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Karla Flax

Category:
Category:

Ingredients:  
Ingredients:  
2 pkgs egg roll wraps
1/2 head green cabbage - peeled and grated or chopped finely
3 bunches of green onions, sliced - white bulb end only
1 lb. pork sausage
1 lb. hamburger

Directions:
Directions:
Brown hamburger and sausage together - drain grease.
Stir fry veggies, add browned meant. Heat together and add Lawry's salt to taste.
Deep fry and cool.
These are great to throw in the freezer too.

Number Of Servings:
Number Of Servings:
10-12
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
A family favorite with the fried rice - the kids all LOVE this!

 

 

 

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