Click for Cookbook LOGIN
"We should look for someone to eat and drink with before looking for something to eat and drink..."--Epicurus

Chocolate Bonbons Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chocolate Bonbons is from The Dawson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 c. Chunky or Creamy Peanut Butter
2 c. Powder Sugar
6 T. Melted Butter
12 oz. Chocolate Chips - semi sweet
1/2 bar Paraffin Wax

Directions:
Directions:
Mix peanut butter, butter and powder sugar. Refrigerate for 30 min before forming walnut since balls. You can place in freezer to help keep shape until the you melt chocolate to help keep ball shape while dipping. Melt paraffin wax in a double boiler and add chocolate chips. Dip balls by using a cake tester or toothpicks. Tip: no double boiler use 2 sauce pans that fit inside each other to make your own double boiler.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

17W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!