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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

JALAPENO PEPPER PINWHEELS Recipe

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This recipe for JALAPENO PEPPER PINWHEELS is from The Fisk Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can refrigerated crescent dinner rolls
½ of 250g Philadelphia Brick Cream Cheese, softened
½ cup finely shredded cheddar cheese
1 jalapeno pepper, seeded and finely chopped.
Directions:
Directions:
1. Mix: cream cheese, softened, shredded cheddar cheese jalapeno pepper
2. Unroll crescent dough. Separate into 4 rectangles.
3. Firmly press perforations and seams together to seal.
4. Spread cheese mixture onto dough.
5. Roll up each rectangle, starting at one short end.
6. Cut into 4 slices. Place on baking sheet. Flatten slightly.
7. Bake at 375 for 15 min.or til golden brown.
8. Cool 1 min before removing from sheet. Serve warm

 

 

 

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