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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Savory Pork and Noodles Recipe

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This recipe for Savory Pork and Noodles is from Kathy's Comfortable Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tsp butter
4 boneless pork chops
1-1/2 cups sliced mushrooms
1 tsp dried rosemary
1 can cream of mushroom soup
2 tbsp water
1/2 lb fresh green beans

1 package fettuccini noodles, cooked
Directions:
Directions:
Brown the chops in a large skillet, about 10 minutes.

Add the rest of the ingredients and bring to a boil.

Cover and reduce heat to simmer until the chops are done.

Serve over the noodles.
Personal Notes:
Personal Notes:
I cut this recipe out of a Campbell's Soup magazine on 1/6/1994. It was a staple when the kids were growing up because it was so easy, tasty, and inexpensive. I've tried it with chicken, also which works well. If you don't have fresh green beans, frozen ones work fine.

 

 

 

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