"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Chewy Ginger Cookies Recipe

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This recipe for Chewy Ginger Cookies, by , is from Vicky Cioci's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Laurie Blaha

Category:
Category:

Ingredients:  
Ingredients:  
butter
1 cup white sugar
1 tsp vanilla
1 egg
molasses
tsp minced ginger
2 cups flour
2 tsp baking soda
1 tsp cinnamon
1 tsp salt
tsp ground cloves

Directions:
Directions:
Cream 3/4 cup of butter with 1 cup white sugar and 1 t vanilla. Beat until light and fluffy.
Add 1 egg and 1/4 cup of molasses and beat well. Add 3/4 t of minced ginger.

In a separate bowl, combine 2 1/4 cup flour, 2 t baking soda, 1 t salt, 1 t cinnamon, 1/2 t ground cloves. Add to butter mixture. Chill for at least 1 hour.
Shape into 3/4" balls and roll in white sugar to coat.

Place 2 " apart on cookie sheet. Bake @ 375 degrees for 7-8 minutes.












Enjoy!

 

 

 

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