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Texas Sheet Cake Recipe

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This recipe for Texas Sheet Cake, by , is from Mom's Secret Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Mom

Category:
Category:

Ingredients:  
Ingredients:  
2 c. sugar
2 c. flour
2 stick margarine
4 tbsp cocoa
1 c. water
c. Buttermilk
1 tsp baking soda
2 eggs
1 tsp vanilla

Frosting:
1 stick margarine
4 tbsp cocoa
6 tbsp milk
3 c. powdered sugar
1 tsp. vanilla

Directions:
Directions:
Cake: Mix 2 cups of sugar and 2 c. flour in a bowl. In a pan, melt 2 sticks margarine, 4 tablespoons cocoa, and 1 c. water; bring to a boil. Pour over flour and sugar. Add cup buttermilk, 1 tsp baking soda, 2 eggs, and 1 tsp. vanilla. Mix well. Bake in a greased jelly roll pan 10 x 15 , in a 400 degree oven for 20 minutes.
Frosting: Melt 1 stick margarine; and add 4 tablespoon of cocoa and 6 tablespoons milk. Bring to a boil. Add 3 cups powdered sugar and 1 tsp vanilla. Beat well. Frost cake when warm

 

 

 

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