Olive Garden salad and Dressing - My version Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: 3 romaine lettuce hearts, washed and chopped
1/2 red onion, sliced
2 Roma tomatoes, sliced
4 pickled Pepperoncini
10 large pitted olives
1/2 cup seasoned croutons
1/4 cup fresh shredded Parmesan cheese
Olive Garden House Dressing Copycat:
1/2 cup mayonnaise
1/4 cup water
3 tablespoons white vinegar
2 tablespoons extra light tasting olive oil (or other neutral oil)
2 tablespoon fresh grated Romano cheese
1/2 tablespoon fresh lemon juice
1 teaspoon Italian seasoning
1/4 teaspoon garlic powder
1/4 teaspoon kosher salt
1/2 teaspoon sugar
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Directions: |
Directions:In the bowl of a blender, combine dressing ingredients and blend until smooth. Place in the refrigerator until ready to serve.
2.In a large salad bowl, layer salad ingredients in order beginning with lettuce. Pour salad dressing over salad and toss to combine.
3.Serve and enjoy! |
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Personal
Notes: |
Personal
Notes: If you prefer dressing to be yellow in color (like the original) add pinches of turmeric until it reaches the desired shade (thanks to a reader for the tip). I left it out in the above photo.
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