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Tandy cakes Recipe

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This recipe for Tandy cakes is from judy's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c sugar
2 c flour
2 t baking powder
pinch of salt
2 tsp butter
1 c milk
4 eggs
1 t vanilla
Directions:
Directions:
Mix all ingredients and bake in a jelly roll pan at 350º for 15-25 minutes. When done spread with peanut butter and let cool. Then top with melted chocolate. Cut into bars.
Personal Notes:
Personal Notes:
This is a recipe from the Pennsylvania Dutch. The bars are sold in many stores in their areas.

 

 

 

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