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Microwave Oven-Fried Chicken Recipe

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This recipe for Microwave Oven-Fried Chicken is from Barbara Clarke's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
⅔ c. Bisquick baking mix
1½ tsp. paprika
1¼ tsp. salt
¼ tsp. pepper
2½ to 3½ pound broiler-fryer chicken, cut up
Directions:
Directions:
Mix baking mix, paprika, salt and pepper; coat chicken. Arrange pieces, skin sides up in rectangular microwaveable dish, 12X7½X2 inches, with thickest parts to outside edges. Cover with waxed paper and microwave on high (100%) 10 minutes; rotate dish ½ turn. Microwave until done, 8 to 12 minutes longer.

Variation: Barbecued Chicken by placing coated chicken pieces, skin sides up, on grill about 5 inches from hot coals. Cover and grill 20 to 30 minutes; turn chicken. Cover and grill until done, 30 to 40 minutes longer.
Number Of Servings:
Number Of Servings:
Serves 6

 

 

 

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