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Easy Banana Pudding Recipe

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This recipe for Easy Banana Pudding, by , is from ., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Gail Perrymann

Category:
Category:

Ingredients:  
Ingredients:  
3-6 bananas, sliced
2 (3.4 oz.) box instant Vanilla pudding
2 cups milk
1 box of Nilla Wafers
8 oz. Cool Whip
8 oz. sour cream

Directions:
Directions:
In a bowl, combine pudding and milk. Stir until creamy. Add sour cream and 4 oz. of Cool Whip. Stir until combined. In a dish, add a layer of chopped bananas and nilla wafers. Spread on a large spoonful of the pudding mixture. Repeat layering process again ending with the pudding mixture. Spread on the remaining Cool Whip. Arrange wafers in a pattern on top or crush them. Refrigerate 3 hours. Serve cold.

 

 

 

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