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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Dad's Caesar Salad Recipe

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This recipe for Dad's Caesar Salad is from The Bell Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Several pieces of crushed garlic
1 tsp. Worchestershire sauce
2 tbsp. wine vinegar
2 tbsp. lemon juice
3 tsp. Dijon mustard
2 eggs beaten
½ tsp. salt
¼ tsp. pepper
1 ½ cups of salad oil- extra virgin olive works best

6 slices of crisp bacon, broken into bits
croutons
parmesan cheese
romaine lettuce
Directions:
Directions:
Set oil aside and mix all the ingredients very well.
Very slowly add in the oil while continuing to beat with a fork until all the oil is mixed with the other ingredients.

Wash and thoroughly dry romaine lettuce, break into bite sized pieces.
Add to a wooden salad bowl.
Add dressing to your liking
Toss
Add in the bacon bits, croutons and toss again.
Top with a sprinkle of parmesan cheese.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Dads recipe and a family tradition

 

 

 

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