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Heath Bar Cookies Recipe

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This recipe for Heath Bar Cookies, by , is from Momma Bear's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Becky Gilstrap

Category:
Category:

Ingredients:  
Ingredients:  
56 saltine crackers
1 cup butter
1 cup brown sugar
1/4 tsp baking soda
2 cups milk chocolate chips
1 cup chopped nuts

Directions:
Directions:
Preheat oven to 375.
Line a large cookie sheet with foil.
Spray with cooking spray. Lay saltines to cover cookie sheet. Melt butter over medium heat, add brown sugar, bring to a boil; boil for 1 minute only.
Remove from heat and add baking soda. Spread mixture over crackers (make sure all crackers are covered with mix). Bake for no longer than 10 minutes.
Remove from oven & sprinkle with chocolate chips. Let sit a few minutes; spread the chocolate as it melts over all crackers. Sprinkle with chopped nuts.
Let cool overnight or until set.
Break or cut into pieces.

Number Of Servings:
Number Of Servings:
36

 

 

 

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