"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Ranch Cheddar Chicken Recipe

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This recipe for Ranch Cheddar Chicken, by , is from Barbara Clarke's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
c. Hidden Valley Original Ranch Dressing
1 tbsp. all purpose flour
4 (about 1 pound) boneless, skinless chicken breast halves
c. shredded sharp Cheddar cheese
c. grated Parmesan cheese

Directions:
Directions:
Combine dressing with flour in a shallow bowl. Coat each chicken breast with dressing mixture. Place on ungreased baking pan.
Combine Cheddar and Parmesan cheeses; sprinkle on chicken.
Bake at 375 for 25 minutes or until chicken reaches a minimum internal temperature of 165.

 

 

 

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