"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Duck Gumbo Recipe

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This recipe for Duck Gumbo is from Collins Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!



1 large or 2 small ducks
1 tsp peanut oil
3/4 cup bacon pieces
1 cup diced onions
1/2 tsp pepper relish
1 can tomatoes
4 Tbsp flour
4 cups hot water
1 tsp seasoned salt
1 cup chopped green onions
1 pound smoked link sausage
1 cup chopped parsley
3 tsp chili powder
1 tsp mustard powder
1 tsp white pepper
1 cup shrimp and / or oysters

Cook bacon, onion and flour to desired color. Add water and seasonings. Add duck; boil for 1 hour. (duck can be used whole or deboned). Cut sausages in small pieces and add to mixture. If desired, add tomatoes, shrimp, oysters. Cook another 1 1/2 hours and serve over rice.

Personal Notes:
Personal Notes:
Chris is always after me to cook his ducks for him. I have never cooked duck. I got this recipe from Mama Judice so that Chris can one day have a recipe to cook his ducks.




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