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Santa Fe Stew Recipe

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This recipe for Santa Fe Stew, by , is from A Collection of Recipes by Mark and Mom, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mark

Category:
Category:

Ingredients:  
Ingredients:  
1 lb ground beef
1 cup chopped onion
1 green pepper, chopped
2 cans stewed tomatoes
1 can corn, juice and all
2 cans pinto beans, juice and all
1 can kidney beans, juice and all
1 package ranch dressing mix
1 package taco seasoning

Directions:
Directions:
Brown the ground beef, onion, and green pepper and drain the grease. Add the remaining ingredients and cook on low in a crock pot or soup pot. It is a good recipe to make the day ahead, let it cool, refrigerate and then heat the next day. It allows the seasonings to flavor it.

 

 

 

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