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Sock-It-To-Me Cake Recipe

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This recipe for Sock-It-To-Me Cake, by , is from My Mamaw Dorothy's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dorothy Martin

Category:
Category:

Ingredients:  
Ingredients:  
1 box Yellow Cake Mix
3/4 c. Oil
4 Eggs
1/2 pint Sour Cream
1/2 c. Sugar X
1/2 c. Pecan X
1 tsp. Cinnamon X

X = Do Not Put In Mixture
Mix together and put aside.

Directions:
Directions:
Mix Well - Add Sour Cream and Pecans

Bake in Tube Pan or Bundt Cake Pan : Put half of batter in pan: Sprinkle half of the sugar, pecan, and cinnamon on to this, then add rest of batter, sprinkle the rest of sugar mixture on this:
Bake at 350 degrees for 45 minutes.

Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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