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Apple Crisp Recipe

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This recipe for Apple Crisp is from Clear Creek Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cinnamon Sugar
Sliced Apples
Flour
Sugar
Baking Powder
2 Eggs
Butter
Directions:
Directions:
Coat 9 X 13 pan with margarine or butter.
Fill pan with peeled, sliced apples.
Sprinkle with cinnamon sugar.
Add 3 tablespoons of water.
In a separate large bowl, mix 2 cups flour, 2 cups sugar and 2 teaspoon baking powder.
Then, cut in 2 well beaten eggs.
Sprinkle mixture over the apples in the pan.
Melt 2 sticks of margarine or butter and pour over the top.
Bake at 350 degrees for 40 minutes.

 

 

 

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