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Swiss Steak Recipe

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This recipe for Swiss Steak, by , is from Mama's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ann Dickinson (Grandma)

Category:
Category:

Ingredients:  
Ingredients:  
2 pounds round steak
salt and pepper to taste
1 16 ounce can peeled tomatoes

Directions:
Directions:
Crock Pot recipe

Cut round steak into serving pieces; season with salt and pepper and place in crock pot. Pour tomatoes over all.

Cover and set to high for 1 hour then turn to low for 8-10 hours.

mashed potatoes
vegetables
rolls
orange sherbet

Number Of Servings:
Number Of Servings:
4-5 people
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Easy crock pot meal that makes its own gravy. No one liked it because it was a tomato base gravy but I loved it. As you can see, I planned the meal with mashed potatoes, vegetables, rolls, and orange sherbet Yummy for me!!

 

 

 

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