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Easy Cherry Cheesecake Recipe

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This recipe for Easy Cherry Cheesecake, by , is from Kristi's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Vicki Lewis
Category:
Category:
Ingredients:  
Ingredients:  
1 prepared graham cracker crust
8 oz. cream cheese
14 oz. sweetened condensed milk
1 tsp. vanilla
⅓ c. lemon juice
1 can cherry pie filling
Directions:
Directions:
Cream together cream cheese and condensed milk until smooth.
Add lemon juice and vanilla- blend well.
Pour into graham cracker crust.
Top with fruit pie filling.
Chill for 2 hours before serving.
Number Of Servings:
Number Of Servings:
8

 

 

 

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